Simply Sauteed mushrooms

Simply Sauteed mushrooms

INGREDIENTS

  • Mix of mushrooms (for this recipe we used Chestnut, Lion's Mane & Oyster mushrooms, whole or large pieces
  • Garlic
  • 6 Cherry tomatoes
  • 2 tblsp coconut milk
  • 2 tblsp Coconut oil
  • Salt

DIRECTIONS

  1. Add coconut oil to the pan, and once warmed up, add garlic (minced or in slices)
  2. Once the garlic is sautéed, add the Lion's Mane or your longest cooking mushrooms, and cook with the lid on the pan for a few minutes. 
  3. Add your chestnut Mushrooms, and do the same for a few miutes. 
  4. Finally, add your mushrooms that require the least cooking, along with 1 or 2 tblsp coconut milk, and the cherry tomatoes. 
  5. Add salt for flavour.

This recipe works well as a side dish for any meal. 

 

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